Tucked away in Sydney, NS, at 1678 George Street, lies a culinary gem known as Tom & Ett's Kitchen. Behind this quaint establishment stands Brad Miller, a passionate chef with a vision deeply rooted in familial love and culinary excellence.
Tom & Ett's Kitchen isn't just a restaurant; it's a legacy. Named after Brad's beloved parents, Tom & Ett's Kitchen embodies the spirit of home-cooked meals and cherished family recipes. Brad's journey began with a simple yet profound inspiration – a desire to carry his parents' legacy through the art of cooking.
What sets Tom & Ett's Kitchen apart is its unwavering commitment to homemade goodness. Specializing in Greek Donairs, Southern-style chicken, and mouthwatering burgers, every dish is crafted from scratch. With over 95% of their menu items prepared fresh to order, patrons are treated to an authentic homemade experience with every bite.
Embracing community, Tom & Ett's Kitchen proudly sources its ingredients locally. By championing local suppliers, Brad ensures that each dish not only tantalizes the taste buds but also nurtures the local economy.
From signature Donairs to pressure-fried Southern-style chicken and delectable poutine, Tom & Ett's Kitchen boasts an array of mouthwatering delights. But perhaps one of their most iconic offerings is Nathan's 6” and 12” hot dogs, from Coney Island since 1916.
Tom & Ett's Kitchen isn't just a restaurant; it's a pillar of community support. From aiding local disaster relief efforts to fostering a welcoming atmosphere where customers become family, Brad and his team embody the values of generosity and hospitality.
Despite the challenges of an out-of-the-way location and limited advertising budget, Tom & Ett's Kitchen has flourished for over five years. With a dedicated staff, unwavering commitment to quality, and competitive pricing, Brad has overcome every obstacle with resilience and determination.
Since joining forces with Chews Local, Tom & Ett's Kitchen has witnessed a surge in sales and visibility. By leveraging the platform's online ordering and delivery services, Brad has expanded his reach and attracted a broader audience eager to try his homemade creations.
With plans to introduce new menu items and dreams of expansion, Tom & Ett's Kitchen is poised for growth. Brad envisions duplicating the success of his beloved restaurant, spreading the joy of homemade delights far and wide.
Stay updated on the latest offerings and community initiatives by following Tom & Ett's Kitchen on Facebook. Join us in celebrating the timeless art of homemade cooking and the enduring legacy of Tom & Etts.
